Category Archives: Wine

Messina Hof Grapevine

I recently checked out a new tasting room in historic downtown Grapevine, Messina Hof. They opened their new digs in early December, coining themselves an “urban winery.” Even though Messina Hof is new to Grapevine, they are the most awarded winery in Texas thanks to their two locations in Bryan and Fredericksburg. (The company owns more than 900 acres across Texas!)

Messina Hof picked a perfect location – the reconstructed 1891 Wallis Hotel. One of the best features of this building is the grand staircase that is right in front of you as you walk through the front door. The first floor is complete with a wine bar, tasting room, and a winery store complete with items such as cheese boards, glassware, wine tools (openers, cork stoppers, etc.), and of course bottles of wine. Up the grand staircase there is a second wine for peak times or for group tastings. Additionally, the second floor has rooms that can be rented out for private functions. There’s also a great patio overlooking downtown Main Street — we can’t wait to come back to see it during the holidays … Grapevine is, after all, the Christmas Capital of Texas!

Want a taste? Simply walk in during open business hours and one of the knowledgeable staff members will assist you with a tasting. $10 gets you 5 wooden nickels, most wines cost you 1 nickel, a few cost you 2, so for $10 you are getting 3-5 wines to taste. Or, if you just want to walk in and enjoy a glass, they have a few seats that allow your group to sit and enjoy a glass or bottle of wine.

They’ll debut a light food menu soon (think cheese and wine) that will pair well with all their wines.

Want something to go with your wine? Every Wednesday evening from 5 to 8pm, Messina Hof offers a tasting that is paired with a local food items. Call to reserve your spot because they like to have no more than twenty people to keep it small and intimate.

First: chocolate pairing
Second: cheese pairing
Third: pastry pairing
Fourth: wine 101 class

Messina Hof offers wine on tap, which is not only environmentally friendly, but it also ensures that the first glass of wine is as fresh as the last glass. Another awesome part about their wines on tap? They can sell growlers of wine! Walk in, enjoy a tasting, and buy a growler of one of the wines on tap. Each growler holds approximately 25% more than a bottle, and growlers can be brought back to purchase a refill. Unfortunately, the taps rotate as kegs run out, so you might have to try a new style when you go back to purchase a refill. I purchased a growler and can’t wait to go back and get it refilled.

Hours:
Sunday-Thursday: 11am- 9pm
Friday-Saturday: 10am- 10pm

MESSINA HOF WINERY
201 South Main Street, Grapevine, Texas
(817)442-VINE
www.messinahof.com
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Grapevine Urban Wine Trails

With the growing number of restaurants, brewing beer scene, countless prix-fixe meals, and weekly festivals, I find myself stuck in the Dallas bubble. Once the weekend hits, I stick to the familiar streets I know and the comfort of my bed. But once I discovered the land of Grapevine and its vast wine trails, my weekend routine might be left for afternoons of adventure and discovery.

Grapevine offers a “trail” (as some of us would call a “crawl”) of wineries and one vineyard (Delaney) that allow for daily tastings and special events throughout the year. An array of strong and bold reds to crisp and clean whites, you can sip on local grapes over a plate of charcuterie and learn the history of the city. (And did you know that Texas is actually the fifth-largest wine-producing state in the U.S. with Grapevine serving as a leader in the Texas wine industry for more than 25 years?) At the end of summer season, thousands flock to the streets of Grapevine in celebration of music, tapas, family-friendly activities, and, most of all, grape crushing at the annual GrapeFest in September.

Last month, the city added Sloan & Williams Winery to its lengthy list of wine makers. Owners, Alan Kunst and Ralph Mattison, are both military veterans that found they could put their “Code of Conduct” to the test when it came to the wine industry. One bottle to note at this stop is the 2013 Serenity white wine (65% Chenin Blanc, 14% Gewürztraminer, 11% French Colombard, 5% Roussanne, and 5% Viognier) is crisp, fruity, medium-dry blend that isn’t too dry or bitter. On another note, the 2012 Serendipity red blend (30% Carignan, 30% Cinsault, 20% Tempranillo, 15% Mourvedre, and 5% Cabernet Sauvignon) gives a rich spice of red fruit aromas that balance well with the boldness of the Carignan.

In addition to their wine menu, the winery offers an array of tapas from dips to breads. My one rule: You must have a flight of wine ice cream before you go. My favorite is the merlot.

However, the best way to discover the city is with a full glass and designated driver to steer you in the right direction. Grapevine Wine Tours shuttle guests from one tasting room to the next, while guides enlighten guzzlers on the history of wine-making through the North Texas region. Lunch and dinner tours are offered on most days, but itineraries rotate daily. More about Grapevine Wine Tours.

In Grapevine news: by the end of 2014, two more wineries are set to open.

Taking the holidays to the next level, the Christmas Wine Trains run each year from December 1 to 18 at 7 pm. Each guest receives a complimentary beverage in a special Christmas wine glass. Envision live holiday music, a festive train ride, wine, hors d’oeuvres, and even a special appearance by Saint Nick. Then come spring, enjoy the marriage of cool jazz and smooth wine aboard the Grapevine Vintage Railroad. March 21 and 22 ride along the Jazz Wine Trains in 1920s classic railroad cars. The trip includes a box dinner and wines from Grapevine’s wineries and tasting rooms. Tickets are $55 per person.

Besides the wine (said no one ever), Grapevine boasts more than 80 locally owned shops, boutiques, and art galleries with 200+ restaurants to choose from. Word on the street is that an Uber from Dallas to the downtown square runs for about $30. Split that between your group of friends and you’ll rejoice in one hell of a deal. I suggest making a day of it and getting to know the faces of some local artisans such as Dr. Sue’s Chocolates and Tolbert’s Restaurant, along your journey through the grapes of Grapevine.

GRAPEVINE WINE TRAILS
www.grapevinewinerytrail.com
Instagram: @VisitGrapevine
Twitter: @VisitGrapevine

Flight Song

I was excited to receive my latest SDD delivery of Brancott Estate Flight Song wine. Anytime wine is delivered to my front door is a good day in my book!

I got to taste a Sauvignon Blanc and Pinot Grigio. I would have never guessed these were low calorie wines and I was sold on the taste immediately. This isn’t like a “diet” version of wine by any means. According to Brancott Estate, “these wines are twenty percent lighter in calories in comparison to a traditional glass of Sauvignon Blanc or Pinot Grigio. The grapes are harvested earlier than usual so that it is naturally lighter in sugar, calories, and alcohol content.”

: Bonus- Twist top!

The Pinot Grigio will be a staple in my wine refrigerator from here on out. Each 5oz serving is an average of 87 calories. (Most wines average 123 calories/5oz.) It has a fruity, tart taste that reminded me of green apples. This wine was light and refreshing, which was perfect for a warm day.

I’ll say that I usually don’t enjoy Sauvignon Blanc wine, but Brancott Estate did a great job on this wine as well. It did not taste “diet” or watered down either, even though it is also naturally lower in calories. Each 5oz serving of this variety has an average of 88 calories.

In summary- try this line of wine, you won’t be sorry. For those of you who have a slight guilty feeling when pouring that extra glass of wine, this is for you. Think of it as your 100 calorie snack.

Retail Price: $14.99 ($11.57 at Spec’s)
brancottestate.com | facebook | twitter

*Disclaimer- I received these bottles compliments of Brancott Estate.

Afternoon Wine Tasting at Mercy Wine Bar? Wine-Not?

A few weeks ago I attended Mercy Wine Bar’s Passport to Rioja tasting series, featuring wines from the Rioja wine region. The event allowed us to taste a full spectrum of Rioja offerings, including centenary wines, classic modern styles and collector’s wines.

A little background on Rioja Wines: Rioja is a wine region in Spain that is famous for it’s Tempranillo wines. Tempranillo is an Old World wine that pairs well with food. (Obvious,but for real. I was craving a steak dinner after the event!) In terms of flavor, Rioja wines vary from more fruit-forward to silky, smooth with a bit of spice. To learn more about Rioja Wines, check out RiojaWine.com.

About the Event: There was no twisting my arm needed to get my RSVP. So on August 19^th, I happily dashed up the Tollway to their Addison location.

Every table at the tasting featured several wines from different winemakers in the Rioja region. The event was thankfully relaxed and intimate, so I was able to learn about each wine I tasted. There were several wine retailers and restaurateurs in attendance (which made me feel prettyyyy fancy) who all seemed to be intrigued and impressed by the wines represented — which even further reassured me that I was about to be blown away.

The Wines: For your sake, I won’t go into every wine I tasted in this review. In short: I felt spoiled to be able to try the best of the well-known and typical varietals from Rioja, as well as explore some blends and whites that I didn’t even know existed.

The Reds: I was able to try some vintage and reserve wines from Faustino, including one from 1964! I also fell in love with Palacios Remondo’s La Montesa which uses organically-grown grapes making a light and delicious tasting blend of Mazuelo Tempranillo and Garnacha; a perfect red to sip out on a patio in the summer. As the gentleman at the tasting table put it, “It has a great slam ability factor.” (Yes, he said that.)

For White Wine lovers: The biggest and most pleasant surprise of the event for me was how much I loved the white Rioja wines, made from Viura (or Macebo) which is a Spanish white grape variety … and a severely underrated one at that! They tasted full-bodied and substantial light and refreshing; somewhat like a Sauvignon Blanc but less sour and less fruity. I especially enjoyed the white from Milflores (the bottle is gorgeous too).

Food: Thankfully, with all that wine tasting (I couldn’t get the hang of the spittoon), they passed around several delicious hors d’oeuvres such as Risotto Balls and Smoked Bruschetta (which is Smoked buffalo mozzarella, garlic olive oil, marinated tomatoes, and balsamic reduction).

Mercy Wine Bar’s Passport to Rioja tasting series was a truly unique experience that forced me out my Pinot Noir and Savignon Blanc comfort zone to learn and taste the best of the best wines from a historically rich and renowned region in Spain. I’ll be back soon, Mercy Wine Bar, to try a glass (or two) of something new and unexpected!

TIP: Mercy also will sell their wines to you at retail price. So be sure to grab a glass of Rioja wine at Mercy Wine Bar next time you are up in Addison and then take a bottle home with you!

Ole!

MERCY WINE BAR
5100 Belt Line Rd #544, Dallas, TX 75254
(Located in the Village on the Parkway, at the southeast corner of Beltline and the Dallas North Tollway, between Sebastian’s Closet and Blue Mesa.)
(972) 702-9463
mercywinebar.com | Facebook | Twitter

Hours of Operation:

M-W: 11:00 am – 12:00 am
Th-F: 11:00 am – 2:00 am
Sat: 4:00 pm – 2:00 am
Sun: 4:00 pm – 12:00 am

HAPPY HOUR SPECIAL | 4pm – 7pm daily
$5 wines by the glass (choice of 11 different wines)

About Mercy Wine Bar:

To be honest there is a lot of big chain restaurants and bars up in Addison, so Mercy Wine bar is a perfect antidote, with its small, cozy setting and unique wine and food selections. This award-winning Dallas staple is a great place to go grab a glass of wine before or after an event up there.

Astoria Caffe & Wine Bar

Truth be told, I find wine to be a bit intimidating. I can’t do what sommeliers do. I’m a beer guy. I have no idea how to really even “taste” wine as a professional would, seeking out hints of boysenberry (what does boysenberry even taste like???) or a lingering aftertaste of leather or graphite (whaaa?). I couldn’t tell you if a wine should be older or drunk the same year it’s made, and I have no idea of the “terroirs” associated with different wines. (Wait … since when are dog breeds involved in wine-making???) Nevertheless, the staff at Astoria Caffe & Wine Bar in Addison Circle makes me feel like a pro and helps me get to just the right glass (or three) of vino.

I recently had the chance to visit this corner bar with the wife for a light dinner of wine and cheese (which is totally acceptable). This wine bar is family-owned, completely unpretentious, and boasts a diverse selection of wines and a small, well thought-out menu. It’s the kind of place where you can see yourself being a regular. For those who aren’t big wine drinkers, don’t fret, Astoria stocks a selection of domestic and imported beers, too.

For the casual wine drinker who doesn’t want to an entire bottle (or the indecisive), there are plenty of choices available by the glass. I thought that the prices for both glasses and bottles of wine were quite reasonable. If you’re looking for something in particular or just need help with a recommendation, the staff is eager to help and knowledgeable about the bar’s offerings.

Astoria is intimate and cozy, allowing one to quickly feel right at home. The interior has a dozen or so small tables as well as a dog-friendly front patio surrounded by lush trees. This wine bar attracts an eclectic mix of patrons that range from the mature wine snob to young couples to hipsters. Those looking for a great first date spot in Addison or those simply looking to unwind with a glass of good wine in a relaxed atmosphere can look no further.

Whether you’re an experienced wine buff or an amateur like me, there’s a lot to appreciate at Astoria Caffe!

ASTORIA CAFFE & WINE BAR
astoriacaffe.com | (972) 239-5853
15701 Quorum Drive, Addison, Texas 75001
Facebook | Instagram: @Astoriacaffe_Winebar | Twitter: @Astoriacafewine

Happy Hour: Daily from 3pm to 7pm

Monthly bottle specials
Live-music on select nights

Grapevine Wine Tours

So … I’m all about unconventional outings–for dates, girls’ nights, and Tuesdays. Sometimes it’s nice to get out of dodge and head to the ‘burbs, and Grapevine Wine Tours offer a fun evening away from the Big D that highlights Grapevine’s wine options.

I was lucky to join a group of media people on a wine tour on a Wednesday evening. The group met around 5:30pm and piled into one of their small, air conditioned busses to visit three wine-centric stops in Grapevine led by a GWT representative who fed us fun facts about the city of Grapevine and its wine offerings. (Fun fact: Texas is the 4th largest wine producing state!) Each tour will visit three of the seven partners in Grapevine, some vineyards, some tasting rooms, and some restaurants. The tour lasts around 4.5 hours and always includes a meal.

Our group’s itinerary was:

Homestead Winery – this cute, little home close to Downtown Grapevine produces wine from vines grown in Ivanhoe, Texas. The owner of the winery walked us through a tasting of their wines (15+ — yikes). They have some wines that are incredibly unique and were happy to talk us through the flavors and nuances of the wines we were tasting.
Delaney Vineyard – this vineyard is the only local vineyard and boasts 10 acres of vines, a winery, and gorgeous tasting room onsite. We were treated to a tour of the entire site and a tasting of their offerings. (I left with a bottle of wine from their gift shop … because I have a shopping problem.)
Winewood Grill – we enjoyed a three-course meal at Winewood, complete with suggested wine pairings. I opted for the BBQ ribs, and it was a solid choice. They had live music in the bar, which was a nice bonus.

GWTs will coordinate with your party to determine an appropriate itinerary and pick-up location (at one of three Grapevine hotels, Embassy Suites Outdoor World, Hilton DFW Lakes, or the Gaylord Texan). Each tour is customized based on your group’s size and preferences.

: Homestead Winery

: Winewood

: Delaney Vineyards

: Delaney Vineyards

: Wine Flight at Winewood

: Homestead Winery

: Delaney Vineyards

: BBQ Ribs at Winewood

Call 817.259.WINE (9463) or visit www.GrapevineWineTours.com for tour prices, schedules, group rates and other details.
Tours typically cost $79.50-89.50. You can save 10% discount on a lunch or dinner tour using the code BLOG10 (offer expires 9/1/14).

****I was invited to experience a Grapevine Wine Tour free of charge.****

Product Review: Savino

Life’s a bitch sometimes, from work angst to sleep deprivation to general stress. Which means … sometimes you just need a glass of wine at the end of the day. (Read: a glass, not a bottle … I’m not an alcoholic. (Promise.)) You get home, pop the cork of your favorite house wine (a couple of my favorites that I try to have on-hand are Ménage à Trois red blend and Francis Coppola Claret), have a glass, and then you’re faced with the conundrum: do I keep drinking and therefore ruin any chances I have of working out in the morning and perpetuate the fat-girl cycle, or do I put a cork in it and have a less-delicious glass tomorrow?

Here’s your solution: Savino. This handy little lifesaver will keep your wine decently fresh for (as I tasted) about 6 days. Which means: no more bottle waste guilt keeping you from your morning run.

Savino is a decanter with a seal and floater with 15 years of research behind it. The floater remains in the decanter (even while pouring), and I’m not sure why, but it seems to work … so I won’t ask questions. They suggest keeping the Savino in the fridge, which, for some, might be a turn off. (Cold reds aren’t my favorite, but I let it sit for a few minutes before drinking it and it wasn’t too off-putting.)

It comes in glass or plastic, made from high quality Flint Glass and BPA FreeTritan (respectively). The plastic version even offers a locking lid. Both hold a standard bottle of wine (750ml), are dishwasher safe, and fit in most refrigerators. (For you outdoor concert-goers, the plastic one is the perfect solution to keeping bugs out of your wine!) Oh, and it’s pretty sexy-looking.

Generally, the product is a great solution to wasted wine. For $29.95 for the plastic “Enthusiast” version, or $59.95 for the glass “Connoisseur” version, it’ll help cut your wine costs … and the cost of buying a new wardrobe to fit your muffin top in.

SAVINO WINE PRESERVATION GLASSWARE
www.savinowine.com
Order online
$29.95 or $59.95 (free shipping)

A Day with the Coppolas

I don’t like to play the “I got to do this and you didn’t” card, but I was recently invited to a couple events that were pretty incredible that I HAD to share with my readers.

I was invited to spend an evening (along with about 100 of my closest friends) at Lakewood Theater with the one and only Francis Ford Coppola. Even more amazingly, FFC Winery invited me to join Francis’ wife, Eleanor, for their “Women in Wine” lunch.

I’ll just say this … the whole day was incredible. At lunch, I was among some of the most illustrious women in the Dallas wine scene in the Red Slippers Suite at the Hotel Zaza. The fashionable gaggle of ladies was greeted with a glass of the Coppola Winery’s sparkling wine, Sofia Blanc de Blanc, and headed up to the suite for our three-course lunch by Dragonfly. We were asked to go around the table and toast the woman to our left and right, but were told that Francis’ superstition was that, if you didn’t maintain eye contact during a toast, you were guaranteed eight years of bad sex. Just to be safe … we all followed the instructions!

Each course welcomed incredible conversation to go with the great food and the perfectly-paired wines. The first course was a Bluepoint Oyster Spring Roll with Tobiko Caviar Creme Fraiche paired with another glass of their Sofia Blanc de Blanc. While we enjoyed this, Eleanor asked each of us to share why we love wine. Each woman’s answer was incredibly different, but intriguing.

Eleanor then told us a bit about her life with Francis. Did you know that she’s an accomplished film and sculpture artist who has shown throughout the world, an author, a documentary filmmaker? She is, no doubt, the strong woman that made the man.

Our second delicacy was a Baby Kale Salad with house-cured duck ham paired with the 2012 Gia Pinot Noir, named for and created by Francis’ grand-daughter and director/screenwriter of the soon-to-be-released “Palo Alto”. This wine is not yet available to the public, but when it is, get your hands on it as it’ll be perfect for a summer dinner on the patio.

The third course was Roasted Prime NY Strip Steak with Shitake Mushrooms paired with Eleanor’s own wine, Eleanor. Eleanor had a large part in creating the wine whose label bears her name and her very own art, and the wine was as complex as the woman herself.

Dessert … oh dessert … was a buffet of some of Dragonfly’s favorites with more Sophia. Dessert was actually sad as it meant that the experience was coming to an end.

Before adjourning, we were all given permission to call our gracious and dynamic hostess “Ellie”. I’ll probably stick with Eleanor, but knowing there’s the option is kind of … awesome.

The evening held as many delights, including light bites and various Coppola wines poured generously throughout the event venue, the historic Lakewood Theater. Francis spoke about his lifelong passion of filmmaking, his accidental yet fortuitous foray into the wine business, and most importantly, his family. Hearing such an inimitable man speak about the small things in life that he enjoys, like writing songs for his grandchildren, was a real treat.

Overall, it was a really memorable day. As much as I loved the Coppola wines, knowing the story behind some makes me love them even more!

Photo Credit: Lisa Stewart

SusieDrinks

Drink well. Travel often.