BLUE CHAIR BAY BANANA RUM GIVEAWAY & RECIPES

Another SDD Blue Chair Bay giveaway! (LUCKY!) This time we’re giving away a bottle of Blue Chair Bay’s latest flavor, Banana Rum! Enter to win ye a bottle o’ rum, me matey, and check out some recipes Laura whipped up using the delicious banana rum (and only a few banana-related puns and catchphrases).

My take on Blue Chair Bay Banana Rum:
In my experience, flavored liquors are very hard to do right… but Blue Chair Bay did it right with their Banana Rum. Blue Chair Bay Banana Rum has a rich flavor and a real banana taste. First, I tried it straight up, and it tasted exactly like Bananas Foster, evident by its buttery, caramel finish. It doesn’t taste artificially sweet either. I even tried it as a twist on the old standard rum and coke, and it was actually pretty darn good.

My Recipes:
I’m not typically a dessert or sweet drink person, save for the occasional espresso martini, so I knew I’d be my own toughest critic. But not to toot my own horn (toot toot), but these turned out pretty darn delicious. All of them are best served ice cold, which should be pretty appealing since we are smack in the middle of a Dallas summer.

photo 2Not Your Nana’s Banana Crème Pie Martini
3 oz Blue Chair Bay Banana Rum
2 oz clear crème de cacao liqueur (I used Hiram Walker brand)
3 oz half-and-half
Garnish: Graham cracker rim (to make: first rim martini glass in honey and then in graham cracker crumbs)

Combine ingredients in a shaker with ice, shake, and pour into graham cracker rimmed martini glass.

 

photo 1Frozen Chocolate Banana Martini
1½ oz Blue Chair Bay Banana Rum
1½ oz white or dark crème de cacao liqueur (I used Hiram Walker brand)
1½ teaspoons of chocolate syrup
1 cup of ice, add more if necessary
Maraschino cherry for garnish

Combine all ingredients (except for cherry) in a blender with ice, blend until slushy. Pour into martini glass, garnish with a cherry, add chocolate syrup for garnish or to make even more chocolate-ly. (Because … chocolate.)

photo 3Banana Rum-ssian
1½ oz Blue Chair Bay Banana Rum
¾ oz coffee liqueur (I used Kamora brand)
¾ oz half-and-half
¼ oz of Icebox ice coffee concentrate (you can find this at Central Market or online) or CoolBrew Coffee

Combine ingredients in a shaker with ice, shake, and pour over ice.

For a refresher on the rum recipes Susie came up with before with the Blue Chair Bay White Rum, click here.

Enter to win a bottle of Blue Chair Bay Banana Rum!!!

Win a bottle of your very own by doing any (and all) of the following BEFORE NOON on Sunday, August 10 and tell us which one of the recipe above that you’d like to try using Blue Chair Bay Banana Rum (or make up one of your own!!).  

(One entry per platform per person will be accepted.)

Yo ho and a bottle of (banana) rum! Enjoy and good luck!

About Blue Chair Bay Rum:
Blue Chair Bay Rum is born on the beach for the times you just want to let go and live in the moment.Blue Chair Bay Rum is a collection of premium-blended rums created on the shores of the Caribbean and inspired by multi-platinum singer-songwriter’s Kenny Chesney’s love of the island lifestyle. Each of Blue Chair Bay Rum’s four varieties, White, Coconut, Coconut Spiced and Banana is 100% beach-made and mellowed in casks at one of the oldest, most respected distilleries in the Caribbean. Imported from Barbados and bottled by Fishbowl Spirits, Rochester, NY. Blue Chair Bay White Rum 40% ABV, Blue Chair Bay Coconut, Coconut Spiced Rum and Banana 26.5% ABV. Available in 750ml and 1.75L bottles

Please enjoy Blue Chair Bay Rum responsibly.