October 2011
9 posts
2 tags
Beefeater Cocktails
The Ravenmaster Royale Punch | Created by Nick Van Tiel  32 oz homemade lemon & honey shrubb* 33 oz (1 liter) Beefeater Dry gin 10 oz Domaine de Canton ginger liqueur 10 dashes Reagan’s orange bitters 16 oz unfiltered/cloudy apple juice 16 oz chilled water 1 bottle of Perrier Jouet Champagne (750ml) *Shrubb recipe: 12 regular, unwaxed lemons 1 cup granulated sugar 1 cup (8 oz) Honey 10 oz...
Oct 28th
9 notes
1 tag
Oct 26th
2 notes
3 tags
Oct 25th
1 note
1 tag
Oct 24th
1 note
1 tag
Bar 828 →
Have y’all heard of this “pop-up” bar, Bar 828?  It’s  in business for nine days only (and I’ve already missed a day!).  It’s open each Thursday, Friday, and Saturday in October. Information from DallasNews.com: Cocktail mavens Eddie “Lucky” Campbell and Michael Martensen will be running a pop-up speakeasy near Oak Cliff’s Bishop Arts...
Oct 14th
1 tag
Oct 14th
1 tag
Drink Wine, Fight Cancer.
The third-annual SOS Wine Classic is this Saturday night at Times Ten Cellars. Come out and support a great cause and drink some great time!  IT’S WIN-WIN! When: Saturday, October 15 | 7-10 p.m. Where: Times Ten Cellars (6324 Prospect Ave. Dallas, TX 75214)Join us for an evening of wine and food to help end lung cancer. Why: To support a great cause! Register online today...
Oct 11th
3 tags
Take a Stand
It’s like “Cheers”, but better … somewhere you can go and just be yourself and do your own thing.  At least that’s what The People’s Last Stand’s owner, Kartik Rathore, thinks of his new speakeasy-esque bar in Mockingbird Station … and I’m inclined to agree.  Taking queues from some of my favorite Big Apple bars, the former corporate...
Oct 2nd
6 notes
1 tag
Join Me at the Grand Opening of The People's Last... →
Oct 2nd